Our Christmas menu has now launched across all our restaurants.

The menu is available throughout December and is priced at two courses for £16.95 or £22.50 for three courses plus a glass of wine.

We have a range of delicious options below.

Starters are:

–White Onion Soup served with sage pesto croutons and bread from our bakery

–Chicken & Ham Hock Terrine with red onion chutney, honey and spelt crouton micro salad

–Deep Fried Panko Breaded Brie served with baby beetroot salad, watercress puree and rapeseed dressing

Mains are:

–Butter Poached Crown of Turkey with all the trimmings

–Braised Feather Blade of Beef served on parsley mash with roasted root vegetables, curly kale and red wine jus

–Roast Fillet of Hake with parsnip puree, clams and samphire butter

–Handmade Ravioli filled with herb roast butternut squash, sun-dried tomato and ricotta with tomato and spinach sauce

Puddings are:

–Classic Christmas Pudding served with brandy sauce

–Orange Posset served with caramelised passion fruit and shortbread biscuit

–Warm Chocolate Brownie with pistachio and oat crumb with vanilla ice cream

–Selection of Northumbrian Cheeses with chutney and grapes (£2 supplement)

Booking is advised. The individual restaurant phone numbers are as follows:

La Famiglia 01665 711 862

The Old Boat House & Fish Shack 01665 711 232 (Fish Shack bookings taken via The Old Boat House) Please note: Fish Shack orders must be booked in advance)

Blyth Boathouse 01670 369 052

We look forward to giving you a festive Old Boat House Food Group welcome!